World's Best Caesar Salad! |
|
 |
Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
Delicious, creamy Caesar Salad with a little spang to it! Ingredients:
1 egg |
1 (6 ounce) can anchovies (*just the oil is needed) |
1/2 cup corn (*or 3/4 cup if you don't want to use anchovy oil) or 1/2 cup olive oil (*or 3/4 cup if you don't want to use anchovy oil) |
1 -2 garlic clove |
1/4 cup wine vinegar |
1 tablespoon lemon juice |
1/2 teaspoon sugar |
1 teaspoon worcestershire sauce |
1/4-1/3 cup parmesan cheese |
salt |
pepper |
crouton |
Directions:
1. Place egg in boiling water for 1min. Take it out and rince under cold water. Crack it immediately into bowl.
2. Place all other ingredients into bowl and mix.
3. Enjoy!
|
|