World Series Chicken and New Potatoes |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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A comfort meal. Seasoned potatoes and chicken in a delightful parsley sauce. Made a big batch for the MLB playoffs that went quickly and plan on another for the World Series. Ingredients:
12 -16 new potatoes (any variety, i prefer mixed) |
1 (1 1/2 lb) package skinless chicken pieces |
1 small onion |
3 -4 garlic cloves |
1 cup parsley |
1 cup chicken broth |
1 teaspoon paprika |
1 tablespoon vegetable oil |
salt and pepper |
Directions:
1. Scrub and Rinse new potatoes.
2. Saute Onion and Garlic in a frying pan with a Tablespoon of Vegetable Oil.
3. Peel around the center of potatoes and place in cold water.
4. Chop Parsley coarsley.
5. Cut Chicken into 1/2 inch strips.
6. Add potatoes, 1/2 the parsley and chicken broth to the frying pan after sweating the onions and garlic and bring to a boil.
7. Reduce heat and simmer covered for 15 minutes.
8. Remove cover and sprinkle Paprika on potatoes.
9. Add Chicken and remaining parsley to the pan and cover for 5 minutes.
10. Plate potatoes and chicken and pour sauce over each portion.
11. Salt and pepper to taste.
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