Working Mom's Layered Nachos |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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A quick, easy and somewhat healthy dinner fix for anytime you need to get dinner on the table quickly and keep 'em happy! Can even be a great appetizer or dip for a party. ;) I use this often and it keeps everyone asking for it over and over. Black olives are a great addition for a dip- or if your family will eat them - I use them off and on depending on if I have them in the house! Ingredients:
2 lbs ground turkey breast |
2 (1 1/4 ounce) packets taco seasoning |
1/4 cup water |
1 (30 ounce) can vegetarian refried beans, vegetarian style (rosarita preferred) |
1 (8 ounce) bag cheese, shredded (sharp, mexican blend, your choice) |
sour cream |
salsa |
guacamole |
tortilla chips, tostitos white corn preferred |
Directions:
1. Brown turkey in a pan.
2. Add taco seasoning and water, then continue cooking until saucy but not too soupy (just a couple minutes).
3. In a 13x9 glass dish, layer beans, meat then cheese.
4. Cover with foil and bake at 350 degrees for 30 minutes or until cheese is melted and bubbly.
5. Serve with chips, sour cream, guacamole, salsa, and any other garnish desired.
6. Enjoy! ;).
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