Wood Chick's Beer Based Mop Sauce |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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From BBQ with Bobby Flay Ingredients:
3/4 cup cider vinegar |
12 ounces beer |
1/4 cup water |
1/4 cup vegetable oil |
1 tablespoon dry rub seasonings |
2 tablespoons worcestershire sauce |
1 teaspoon coarsely ground black pepper |
Directions:
1. Mix all ingredients in a medium saucepan.
2. Bring to just a boil, reduce heat to low and simmer for 10 minutes.
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