1 head of lettuce |
3 tablespoons of sesame seeds (heat in a dry skillet until golden brown.) |
1/2 pkg. wontons (cut wonton in 2 inch strips fry in oil till golden) set aside. |
small bunch of green onions chopped |
1/2 chicken cooked (4 breasts) chopped and diced |
2 oz. slivered almonds brown in dry skillet. |
dressing |
4 tablespoons sugar |
4 teaspoons accent(optional) |
1/4 cup oil |
1/4 cup sesame oil |
6 tablespooons rice vinegar |
2 tablespoons salt |
1/2 teaspoons pepper |
