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Prep Time: 0 Minutes Cook Time: 6 Minutes |
Ready In: 6 Minutes Servings: 40 |
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This appetizer is a baked parmesan flavored wonton chip. Tastes ab-fab. Ingredients:
1/4 cup butter, melted |
20 thin wonton wrappers or 5 egg roll wrappers |
1/2 cup grated parmesan cheese |
instant minced onion; or any dry herb or blend. |
Directions:
1. Brush some of the butter in a 10x15 rimmed baking sheet.
2. Cut each won ton wrapper in half to make rectangles. Or cut egg roll wrapper in quarters, then cut each quarter in half to make a total of 8 rectangles. Arrange close together, without overlapping, in baking pan; brush tops with butter. Sprinkle with cheese, then with onion.
3. Bake, uncovered, in a 375* oven until golden, 5-6 minutes. Repeat until all are baked.
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