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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Stir up Halloween beverages that are as bewitching as the rest of your menu. For a nonalcoholic version, just omit the vodka. Ingredients:
1 cup sugar |
1 cup water |
8 medium kiwifruit, peeled and quartered |
1/2 cup fresh mint leaves |
green food coloring, optional |
1 cup vodka, optional |
1 liter ginger ale, chilled |
ice cubes |
Directions:
1. In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside to cool.
2. Place the kiwi, mint and sugar syrup in a blender; cover and process until blended. Tint green if desired. Pour into a large pitcher; stir in vodka if desired. Refrigerate until chilled.
3. Just before serving, stir in ginger ale. Serve over ice. Yield: 6 servings.
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