Wisconsin Harvest Delight, Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 ring bologna - cut into 1 inch chunks |
1-28 oz. can(s) hearth cut tomatoes |
1-15 oz can(s) peas & carrots |
1-11 oz. can(s) mandarin oranges |
1-15 oz can(s) diced rutabagas |
2 or 3 slice(s) tomato basil cheddar cheese |
1 teaspoon(s) sea salt |
2 teaspoon(s) parsley flakes |
Directions:
1. Start by cutting your ring bologna to one inch cuts. Add them to you big put. Then add tomatoes, peas & carrots, mandarin oranges, diced rutabagas, sea salt, and parsley flakes. Cook it all up, and enjoy it with your tomato basil cheddar cheese on the side!
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