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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 4 |
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I found this recipe a long time ago and made it today, so decided to share here. Hope you like it. Ingredients:
1 zucchini, chopped |
3-4 large carrots, chopped |
1 cup brown rice |
1 15 ounce can diced tomatoes |
1/2 small broccoli, chopped |
1/2 cup diced onions |
1 can chicken broth |
1-2 tbsp olive oil |
1 tsp minced garlic |
1-2 tsp oregano |
salt and pepper to taste |
Directions:
1. Saute garlic and onion in oil in saucepan.
2. Add and lightly saute carrots, zucchini, and broccoli. Add broth, rice, and tomatoes and bring to a boil.
3. Simmer 35 minutes or until rice is soft.
4. Add seasoning.
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