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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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old fashioned wimpy burgers Ingredients:
6 slices cooked bacon (diced, remove from fat) |
1 1/2 lbs hamburger |
1 cup celery, chopped |
1 cup onion, chopped |
1/2 cup green pepper, chopped |
1 (10 3/4 ounce) can tomato soup |
1 dash salt |
1 dash pepper |
Directions:
1. Brown celery, onion and pepper in bacon fat until tender.
2. Combine all ingredients in sauce pan.
3. Cover and simmer until cooked through.
4. Place mixture on hamburger buns.
5. Place in warm oven until warm.
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