Willoughby's Pineapple Dessert |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 18 |
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A delicious pineapple dessert which is easy to make. Ingredients:
1/2 cup butter |
1 1/2 cups icing sugar |
2 small eggs |
1/2 pint whipping cream |
1 cup crushed pineapple, drained |
1 lb vanilla wafer, ground up |
Directions:
1. Roll out wafers until they are like crumbs.
2. Cream butter and sugar.
3. Add beaten eggs.
4. Lina a 10x14 pan with wax paper and spread on half of the wafer crumbs.
5. Spread on butter, sugar, egg mixture.
6. Whip the cream and add the pineapple in a seperate bowl.
7. Spread on top of butter, sugar, egg mixture.
8. Spread on remaining wafer crumbs and press lightly.
9. Refrigerate for at least a few hours and serve.
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