Wildfire Sausage Meatballs |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 8 |
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Served with barbecue sauce, these baked sausage balls are the perfect party treat. They're great served on a hoagie roll, too! Ingredients:
1 pound bob evansĀ® zesty hot sausage roll |
1 egg |
1/4 cup bread crumbs |
1/3 cup grated parmesan cheese |
1/4 cup milk |
1 (18 ounce) bottle bob evansĀ® wildfire bbq sauce |
Directions:
1. Preheat oven to 400 degrees F. 2. In large bowl, place sausage, egg, bread crumbs, cheese and milk. Stir until well combined. Shape into small meatballs and place in single layer on baking sheet. 3. Bake for 20 to 25 minutes or until browned and cooked through. 4. In a small saucepan, warm BBQ sauce. Serve with meatballs. |
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