Wild Blueberry Muffin Peach Cobbler |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Very colorful & easy! Ingredients:
2 (15 ounce) cans sliced peaches |
1 betty crocker wild blueberry muffin mix |
1 cup water |
3 tablespoons oil |
1 egg |
Directions:
1. In a 2-quart baking dish add 1 can of peaches and juice and 1 can without juices.
2. Next add can of blueberries from muffin mix and juices, DO NOT DRAIN, mix fruits well.
3. In a large bowl combine muffin mix, water& oil, just until mixed.
4. Pour over fruit and place in a 425°F preheated oven.
5. Bake for about 20 minutes.
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