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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 15 |
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Wow, the name says it all. We had a huge buffet dinner for new years eve one year and people could not leave this alone. The recipe is also easily 1/2 sized. Ingredients:
2 (10 ounce) cans bean dip, spread in bottom of casserole dish |
2 tablespoons lemon juice |
1/2 teaspoon salt |
1/4 teaspoon pepper |
3 avocados, mashed |
1 cup sour cream |
2 -3 tablespoons taco seasoning |
1 cup chopped green onion |
3 large chopped tomatoes |
1 (6 ounce) can black olives, drained and sliced |
8 ounces grated cheddar cheese |
Directions:
1. Spread each layer evenly in order given.
2. Cover and chill before serving.
3. Serve with tortilla chips.
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