Wicklewood’s Revamped Value Baked Beans |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I find some of the cheaper brands of baked beans far too watery and acidic for my taste and I resent paying extra for a more expensive brand that is only thickened with flour based stabilizers…This may not be the healthiest of recipes but it really enriches a basic staple. Ingredients:
400 g baked beans |
1 ounce butter |
Directions:
1. Place beans and butter in a saucepan and gently heat until butter has melted, approx 5mins, stirring regularly.
2. Continue to cook until beans begin to gently boil and look thick and glossy.
3. Serve hot.
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