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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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One of my faves from Mollie Katzen's Moosewood Cookbook. Ingredients:
3 medium potatoes -- peeled and diced |
3 medium garlic cloves -- peeled |
1/3 cup mayonnaise |
1/2 teaspoon salt |
Directions:
1. Boil the potatoes until very soft, and drain well. Transfer to a food processor fitted with the steel blade, or to a mixing bowl.
2. Without waiting for the potatoes to cool, add the remaining ingredients. Whip until very smooth, using either the food processor or an electric mixer.
3. Cover tightly and chill. Serve as an appetizer or by itself, garnished with raw vegetables, or as a spread. (great on sesame crackers or toasted pita wedges).
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