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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Just a basic bread dip. Tasty and easy. Ingredients:
1/2 cup olive oil |
2 teaspoons balsamic vinegar |
2 teaspoons parmesan-romano cheese mix, shredded |
2 teaspoons crushed red pepper flakes |
1 teaspoon ground black pepper |
1 teaspoon kosher salt |
1 teaspoon garlic, finely chopped |
1 teaspoon rosemary |
1 teaspoon basil |
1 teaspoon parsley |
1 teaspoon oregano |
Directions:
1. In a mixing bowl combine all ingredients.
2. Transfer into serving container using funnel.
3. Close lid and let it sit for at least a few hours before serving. For best taste wait at least 24 hours.
4. Pour desired amount into bowl and serve with your favourite bread.
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