Wholemeal Bread

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe is divided up into 100g servings, and is for a bread machine.

Ingredients:

300 ml water

2 tbsp olive oil

1 tsp salt

1 1/2 tsp sugar

2 tbsp milk powder

500 g flour (wholegrain)

1 tsp yeast

Directions:

1. Add tepid water to the tin, followed by the oil, salt, sugar and milk powder.
2. Add the bread flour to the tin.
3. Make a well in the flour and add the yeast.
4. Set the loaf size to 750g...and press start...

By RecipeOfHealth.com