Whole-Wheat Wrap and Bulgur Wheat Salad |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1/4 cup bulgur wheat |
1/4 cup frozen shelled edamame, thawed |
1 scallion, chopped |
2 teaspoons extra-virgin olive oil |
1 teaspoon lemon juice |
1/4 teaspoon black pepper |
1/2 whole-wheat wrap |
1/2 cup packaged salad greens |
1/4 cup sliced red bell pepper |
1/4 cup shredded carrot |
1/2 cup grated mozzarella |
Directions:
1. Cook the bulgur according to the package directions, transfer to a bowl, and let cool. Add the edamame, scallion, oil, lemon juice, and pepper. Toss and transfer to a plate. Meanwhile, fill the wrap half with the greens, bell pepper, carrot, and mozzarella. Roll up and serve with Bulgur Wheat Salad.
|
|