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Whole Wheat Waffles
 
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Prep Time: 15 Minutes
Cook Time: 60 Minutes
Ready In: 75 Minutes
Servings: 8
Healthy Delicious Waffle's for any morning!
Ingredients:
1 1/2 cups whole wheat flour
3 teaspoons baking powder
1/4 cup extra virgin olive oil
2 eggs
1 cup skim milk
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon ginger
1/4 teaspoon vanilla
3/4 cup flax seed
3 tablespoons honey
1 1/2 cups blueberries (or any fruit desired)
Directions:
1. 1.In a large bowl, mix together flour, salt, baking powder, cinnamon, nutmeg, ground cloves, ginger and Flax Seeds; set aside. Preheat waffle iron to desired temperature.
2. 2.In a separate bowl, beat the eggs. Stir in the milk, oil vanilla and honey.
3. 3.Mix fruit in dry mixture.
4. 4.Pour the milk mixture into the flour/fruit mixture; mix lightly till nicely blended.
5. 5.Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp.
By RecipeOfHealth.com