Whole Wheat Pizza Dough Secret Family Recipe |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This recipe makes one large pizza crust. Top crust with your favorite toppings and bake at 350 degrees F (175 degrees C) for 15 minutes. Ingredients:
1 tablespoon dry yeast |
1 teaspoon white sugar |
1 cup warm water |
1/4 cup olive oil |
3 cups hard white whole wheat flour, or more as needed |
1 1/2 teaspoons salt |
Directions:
1. Stir yeast and sugar into warm water in a large bowl; set aside until liquid starts to bubble and foam, 5 to 10 minutes. Mix in oil. Add flour and salt, stirring until dough is smooth; stir in more flour as needed.
2. Knead dough on a lightly floured surface for about 5 minutes and place in a large bowl; cover bowl with a damp towel. Allow dough to rise for 20 to 30 minutes. Place dough on a pizza stone and roll out with a rolling pin.
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