Print Recipe
Whole Wheat Pancakes
 
recipe image
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Ready In: 15 Minutes
Servings: 5
This is my mom's recipe for pancakes, the ones that I grew up with on saturday mornings with cartoons. They are excellent with butter and syrup, but I especially like them topped with strawberry jam. For variety, try adding about 3 mashed bananas to the batter and then topping with the strawberry jam..... YUM!!
Ingredients:
2 cups whole wheat flour
1 tablespoon oil
2 tablespoons honey
1 tablespoon baking powder
2 eggs
2 cups milk
Directions:
1. Combine all ingredients in a large bowl.
2. Whisk until smooth.
3. Pour by 1/4-cupfuls onto greased griddle or frying pan.
4. When bubbles begin to appear on top, flip.
5. Cook until they spring back when touched.
By RecipeOfHealth.com