Whole Wheat Oatmeal Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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the Oatmeal Cookies - the C.C. way, made over. Ingredients:
2/3 cup unsweetened applesauce |
1/4 cup splenda granular |
1/4 cup light brown sugar |
1 egg white |
1/2 teaspoon vanilla extract |
1/4 cup whole wheat flour |
1/2 teaspoon baking soda |
1/2 teaspoon cinnamon |
1 1/2 cups quick oats |
1/4 cup raisins |
Directions:
1. preheat oven to 375F.
2. combine applesauce, splenda (or other granular sugar substitute), & brown sugar.
3. add egg white, mix, add vanilla extract.
4. add dry ingredients (pre-combined).
5. add raisins.
6. place by the teaspoonful (slightly rounded) on an ungreased cookie sheet, cook for ~8 minutes.
7. let sit on pan for 5 minutes before removing to cool completely on plate or wire rack.
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