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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 15 |
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These freeze well. Ingredients:
1 cup flour |
1 cup milk |
1 egg, beaten |
2 tablespoons sugar |
1 cup whole wheat flour |
1 teaspoon salt |
3 tablespoons melted shortening |
4 tablespoons baking powder |
Directions:
1. Sift flour; add baking powder, salt, sugar, and wheat flour.
2. Combine egg, milk, and shortening.
3. Pour into flour, stirring to moisten.
4. Do not beat.
5. Fill greased muffin tins 2/3 full.
6. Bake for 400 degrees for 20 to 25 minutes.
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