Whole Wheat Macaroni Salad |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This recipe is a combination of some really good macaroni salads. I love macaroni salad but I never buy it - too soupy in the stores and I hardly make it - I couldn't find a good recipe. We really liked this one. It has lots of veggies in it too - lots of crunch! Ingredients:
2 cups whole wheat macaroni |
1/2 cup celery, chopped |
1/4 cup red onion, chopped |
1/2 cup red pepper, chopped |
1/2 cup sweet pickle, chopped |
1 cup light mayonnaise |
2 teaspoons yellow mustard |
1 teaspoon salt |
1/2 teaspoon pepper |
1 teaspoon sugar |
1 teaspoon garlic, minced |
1 tablespoon apple cider vinegar |
Directions:
1. Cook pasta according to package directions. Drain and rinse.
2. Mix pasta, celery, red onion, red pepper, and sweet pickles in large bowl.
3. Mix dressing and combine with pasta and vegetable mixture.
4. Refrigerate several hours or overnight before serving.
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