Whole Wheat Flour Tart Crust |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
Healthy food processor recipe. For 11 inch tart. Ingredients:
1 1/2 cups whole wheat flour |
1/4 cup oil (for example corn or canola) |
1/2 teaspoon salt |
1/3 cup cold water |
Directions:
1. Combine all ingredients and work with food processor until smooth. |
|