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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 1 |
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This bread is great with chili or stew Ingredients:
2 cups whole wheat flour |
2 cups cornmeal |
4 teaspoons baking powder |
1 1/2 teaspoons salt |
1/2 cup honey |
1/4 cup oil |
2 cups milk |
2 eggs |
Directions:
1. Combine the corn meal,flour,baking powder,and salt.
2. Add the honey,oil,milk and eggs.
3. Mix just enough to moisten the batter.
4. Pour the batter into an oiled 9 by 13 inch baking pan.
5. Bake at 375 degree oven for 20-35 minutes or until golden brown.
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