Whole Wheat Chocolate Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Whole wheat and less processed sugars make these cookies less unhealthy than regular chocolate chip cookies. P.S. To other 'beginner cooks': 1/8 cup is 2 Tablespoons. Ingredients:
4 1/2 cups whole wheat flour |
1 1/2 teaspoons baking soda |
1 1/2 teaspoons salt |
3/4 cup softened butter |
1 1/8 cups brown sugar |
1 1/8 cups honey |
3 eggs |
1 1/2 teaspoons vanilla (double vanilla for more flavor) |
12 ounces chocolate chips |
12 ounces walnuts (optional) |
Directions:
1. Mix flour, baking soda, and salt in medium bowl.
2. In a separate bowl, cream together butter, sugar, and honey. Add the eggs & beat.
3. Combine wet & dry mixes.
4. Mix in vanilla then choc. chips & nuts.
5. Spoon rounded teaspoonfulls onto ungreased cookie sheets. Bake at 350 degrees for 10-12 minute.
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