Whole Wheat Breakfast Cereal |
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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 4 |
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By Tammy Thomson 23rd Ward Ingredients:
1 cup whole wheat |
1/2 teaspoon salt |
2 cups boiling water |
Directions:
1. Thermos Method - Place in quart sized thermos, screw top on lightly. Leave overnight. 2. Gas Range Method - Place ingredients in a pan over the piolet light all ni9ght. 3. Crock Pot Method - Use 2 1/2 Cups water. Cook 6-8 hours or overnight on low. |
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