White Whole Wheat Bread for the Abm |
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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 4 |
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The initial recipe is in my Zojirushi cookbook.I don't usually bake my bread in the machine. It is summer and I still want to make my own bread without heating up the house.So I tried this and very pleased with the result. White whole wheat flour is new around here. Next time I will try it with regular whole wheat. Ingredients:
1 1/4 cups water |
3 1/4 cups white whole wheat bread flour |
2 teaspoons vital gluten |
2 tablespoons sugar |
1 1/2 tablespoons dry milk |
1 teaspoon salt |
1 1/2 tablespoons butter, softened |
2 teaspoons bread machine yeast |
Directions:
1. Place ingredients following your Bread machine's instructions.
2. When it is kneading;check to see if you need more flour or water.
3. Set to Whole Wheat setting.
4. Enjoy!
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