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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This is one of the many recipes I came up with on my own while experimenting with my various tea herbs. I really can't believe I hadn't tried it earlier. This one's good for those who just want a really nice vanilla-tasting drink that's not too unhealthy. Ingredients:
1 teaspoon white tea |
2 teaspoons vanilla |
1 teaspoon cinnamon baking chips |
1/4 teaspoon dried jasmine fresh edible flower |
Directions:
1. Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
2. Place tea ball in hot water and steep for 10 minutes.
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