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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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A spaghetti dish with garlic and Italian dressing mix. Quick and delicious! Can add canned shrimp if desired. Ingredients:
3/4 (16 ounce) package spaghetti |
1/4 cup olive oil |
2 cloves garlic, chopped, or more to taste |
1 cup water |
1 (.7 ounce) package dry italian-style salad dressing mix |
Directions:
1. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain and transfer to a serving bowl.
2. Heat olive oil in a skillet over medium heat; cook and stir garlic in the hot oil until lightly browned, 2 to 3 minutes. Mix water and salad dressing mix into garlic; simmer until liquid has reduced into a sauce, 5 to 7 minutes.
3. Pour sauce over spaghetti; toss to coat.
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