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Prep Time: 40 Minutes Cook Time: 40 Minutes |
Ready In: 80 Minutes Servings: 36 |
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A friend of mine has a mother in law from Sweden. I ask her to give me the recipe for her wonderful cookies.Post for World Tour 2006. Ingredients:
4 cups all-purpose flour |
3/4 cup butter |
1 1/2 cups brown sugar |
2 eggs |
1 teaspoon cinnamon |
1 teaspoon white pepper |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon ground ginger |
1/2 teaspoon cardamom |
3/4 teaspoon salt |
Directions:
1. With an electric mixer beat the sugar with the butter. 2. Then add one egg, a cup of flour,one egg,one cup of flour, the spices and at last the rest of the flour. 3. Make a soft dough into a ball, put in a plastic bag, cover and place into the fridge for 24 hours. 4. Next day use 1/2 teaspoon of dough for each cookie. 5. Place on cooking sheets and bake at 320°F for 11-15 minutes in a preheated oven. 6. Chilling time is not included. |
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