 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
A friend gave me this recipe years ago, and when I saw the ingredients, I had my doubts, but it is spot on! Exactly like the Mexican restaurant! The first 2 ingredients may be low fat, as desired! Ingredients:
1 cup miracle whip (may use reduced fat) |
1 cup milk (may use low-fat) |
1 teaspoon italian seasoning |
1 teaspoon crushed red pepper flakes |
1 teaspoon cumin |
1 teaspoon garlic powder |
1 pinch salt |
Directions:
1. Mix all ingredients well.
2. Let dip chill in fridge, it will set back up (and not be so soupy).
|
|