White Corn Avocado Salsa

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 6

This is the perfect, cool salsa for a warm summer day!

Ingredients:

4 ears white baby corn, cut off the cob

1 small red onion, diced

1 firm avocado, diced

1 lime, juice of

salt

Directions:

1. Toss corn, onion, and avocado in lime juice.
2. Season with salt.
3. Serve with white corn tortilla chips.