White Chocolate Macaroons - D-V-O |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 24 |
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Ready-made white chocolate chunk cookie dough makes these super simple. This is from Gooseberry Patch cooking. Ingredients:
1 (18 ounce) package refrigerated white chocolate chip macadamia nut cookie dough |
2 1/4 cups flaked coconut |
2 teaspoons vanilla extract |
1/2 teaspoon coconut extract |
Directions:
1. Oven at 350ºF.
2. Combine ingredients together; mix well.
3. Drop by rounded teaspoonfuls onto ungreased baking sheets.
4. Bake for 10 to 12 minutes.
5. Cool on baking sheets for 2 minutes; remove to wire rack to cool to room temperature.
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