White Chocolate Krispies Treats |
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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 12 |
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I am not a fan of white chocolate but my youngest son likes it so I'll post this for him. This recipe has peanuts and peanut butter too. Takes 2 hours to firm up. They freeze well. I found it in a community church cookbook that I bought at a book sale. Guessed the number of servings. Ingredients:
1 lb white chocolate chips |
5 1/2 tablespoons crunchy peanut butter |
1 cup miniature marshmallow |
1 cup unsalted dry roasted peanuts |
1 1/2 cups rice krispies |
Directions:
1. In a large Pyrex dish, melt the chocolate in a 200 degree oven for at least 10 minutes. 2. Add the peanut butter while in oven about 2-3 minutes. 3. Take the dish out of the oven and mix. 4. Add marshmallows; mix well. 5. Add peanuts and rice krispies; mix well. 6. Spoon out with teaspoons onto wax paper and let stand about 2 hours. 7. Refrigerate in air tight containers. Or you can freeze them. |
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