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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Strawberry Cream Éclairs Ingredients:
4 ounces chopped white chocolate |
1/4 cup whipping cream |
2 tablespoons butter, softened |
Directions:
1. Microwave chopped white chocolate and whipping cream at HIGH in a 2-cup glass measuring cup 30 seconds to 1 minute or until melted, stirring twice. Whisk in butter until blended, and spoon immediately over éclairs.
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