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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 24 |
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Alwayas a favourite in the house. Ingredients:
1/2 cup butter |
3/4 cup sugar |
1 egg |
1 3/4 cups flour |
1/4 teaspoon salt |
4 1/2 ounces white chocolate |
1/2 cup chopped nuts |
Directions:
1. Combine all wet ingredients.
2. Sift all dry ingredients and graduall add to wet mixture.
3. Drop tbsp on baking sheet.
4. Bake at 325 degrees for 15- 20 minute Let cool.
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