White Chocolate Cane Treats |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 12 |
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An easy Christmas treat to make for yourfamily. Ingredients:
white chocolate or chocolate wafer |
3 -5 candy canes, break into bits |
Directions:
1. Melt chocolate very carefully in a double boiler (watch out- white chocolate turns brown if too hot!) Stir in broken pieces of candy cane.
2. Pour mixture onto a foil or waxed paper-lined cookie sheet.
3. Spread evenly to about 1/4 inch thickness.
4. Cool in freezer for 30 minutes.
5. Break into pieces and serve.
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