White Chocolate Baileys Latte |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 2 |
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I came up with this while trying to find a really decadent coffee treat. The white chocolate and Baileys provide enough sweetness that you will not need any sugar! If you like your coffee strong, just add more instant coffee granules. Ingredients:
2 cups milk |
3 ounces white chocolate |
2 teaspoons instant coffee granules |
2 tablespoons baileys irish cream |
whipped cream (optional topping) |
Directions:
1. In a saucepan over a low heat, warm the milk until tiny bubbles start to appear around the edges.
2. Add the white chocolate to the pan and stir constantly until it has dissolved.
3. Stir in the instant coffee granules and Baileys and continue to heat and stir until the coffee granules have also dissolved.
4. Serve hot with whipped cream if desired!
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