White Bean Spread with Sage and Lemon |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This spread is similar to hummus, but the predominant flavor is sage instead of garlic. Serve with pita wedges or French bread. Ingredients:
1 (15.5-ounce) can great northern beans, rinsed and drained |
1 tablespoon extra virgin olive oil |
1 tablespoon water |
1 tablespoon fresh lemon juice |
3/4 teaspoon dried rubbed sage |
1/4 teaspoon kosher salt |
1/8 teaspoon freshly ground black pepper |
Directions:
1. Combine all ingredients in a food processor; process until smooth. Serve immediately, or cover and chill until ready to serve.
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