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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Tasty, garlicky spread to use as a veggie dip. Like a mild and creamy version of hummous. Ingredients:
15 ounces great northern beans, canned |
4 ounces feta |
2 1/2 cups fat-free yogurt, plain |
1 clove garlic |
1 tablespoon lemon juice |
Directions:
1. Drain and rinse beans.
2. Cut feta into blocks.
3. Place beans, feta, and garlic in the bowl of a food processor and pulse until smooth.
4. Add yogurt and mix until blended.
5. Pour into bowl and mix in lemon juice.
6. Serve with crackers, pita, or veggies.
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