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Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 6 |
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White Bean Salad is easy enough to make during the week and pretty enough for a dinner party. The combination of colors are simply beautiful in a glass or crystal bowl. Ingredients:
1/4 cup olive oil |
3 garlic cloves, minced |
2 (15 ounce) cans cannellini beans, drained and rinsed |
1/2 cup tomato, diced |
1 teaspoon salt |
1 teaspoon black pepper |
1/2 cup fresh basil leaf, roughly chopped |
Directions:
1. In a small saucepan, heat olive oil and cook the garlic for 1-2 minutes. In a salad bowl, combine beans, tomato, salt, black pepper and basil leaves. Pour warm garlic oil over the salad and combine. Chill for at least 30 minutes.
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