White bean and tomato salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 15 ounce(s) cans cannellini beans, rinsed and drains |
1 diced plum tomato |
1/4 cup(s) finely diced red onion |
1/2 teaspoon(s) kosher salt |
2 tablespoon(s) lemon juice |
1 teaspoon(s) minced fresh thyme |
Directions:
1. Combine all ingredients, then drizzle with olive oil.
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