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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This sauce was popular in the south. Use it on chicken, turkey, or even pork. Feel free to vary the ingredients to your personal taste. Ingredients:
1/2 cup cider vinegar |
1/4 cup water |
3/4 teaspoon ground black pepper |
2 tablespoons white sugar |
1/2 cup mayonnaise |
Directions:
1. In a small nonporous bowl, combine the vinegar, water, ground black pepper, sugar and mayonnaise and mix well. Use on your favorite meat. |
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