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Prep Time: 15 Minutes Cook Time: 480 Minutes |
Ready In: 495 Minutes Servings: 10 |
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A decent caramelized sausage i make every year around christmas or halloween. Originally was pulled off the net, and have modified it a bit to meet my and my family's tastes. Ingredients:
5 lbs kielbasa |
2 cups ketchup |
2 cups brown sugar |
1 cup whiskey |
1 teaspoon cinnamon |
Directions:
1. mix ketchup, brown sugar, whiskey, and cinnamon.
2. cut sausage into 1-2 lengths, then diagonal cut the lengths.
3. layer sausage, sauce, sausage, sauce, etc.
4. in a crock pot, and cook on low overnight (appx: 8-10 hrs).
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