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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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An adult punch recipe that my beloved father-in-law, a parttime bartender, used to make for parties. Reminds me of a whiskey sour. The number of servings listed is a guesstimate since it depends on the size of the serving cups. Ingredients:
ice, 1/2 punch bowl |
1 (12 ounce) can frozen orange juice concentrate |
1 pint orange sherbet |
12 ounces whiskey (approx. half a bottle) |
1 (2 liter) bottle ginger ale |
maraschino cherry, if desired |
Directions:
1. Put ice in bowl and add all ingredients. Pour gingerale in last. Stir and enjoy!
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