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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This is a recipes I've had for years but never made until a few months ago. DH really liked this dish with breaded pork chops and gravy. The texture resembles soft mashed potatoes. Cook time assumes canned beans. Ingredients:
2 tablespoons butter |
1/2 cup onion, minced very fine |
2 cloves garlic, minced fine |
4 cups cooked white beans, drained,canned ok |
1/2 cup milk |
1/2 cup milk, another (if needed) |
salt and pepper |
Directions:
1. Saute garlic and onions in butter on low heat.
2. Add beans until heated through.
3. Remove from heat and add 1/2 cup of milk.
4. Whip with electric mixer until desired consistancy is reached.
5. About 4 minutes.
6. Add more milk if needed.
7. Salt and pepper to taste.
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