 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 12 |
|
Different flavors of JELL-O are whipped until light and foamy then spooned in alternate layers in jars for a bright, fun snack. Ingredients:
3 cups boiling water, divided |
4 (3 ounce) packages jell-o gelatin, any 4 different flavors, divided |
ice cubes |
2 cups cold water, divided |
Directions:
1. Add 3/4 cup boiling water to 1 pkg. gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add enough ice to 1/2 cup cold water to measure 1 cup. Add to dissolved gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate 30 min. or until thickened but not set.
2. Beat with mixer on high speed 2 min. or until about doubled in volume. Spoon into 12 (8-oz.) jelly jars.
3. Repeat with each remaining gelatin flavor to make a total of 4 layers, refrigerating after each layer as directed.
4. Refrigerate 1 hour or until firm.
|
|